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The number of individuals receiving benefits from the Supplemental Nutrition Assistance Program (SNAP), otherwise known as food stamps, declined by more than two million in fiscal year 2017, according to data released by the Department of Agriculture.

In fiscal year 2016, the number of individuals receiving benefits from the food stamp program totaled 44,219,363. In 2017, that number dropped to 42,182,443—a decline of 2,036,920.

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